Must-try Fruit Smoothie with Silken Tofu and Peanut Butter
This vegan smoothie recipe uses silken tofu instead of dairy for a delicious, high-protein breakfast or snack. Substitute with your favorite fruits and top with roasted nuts for extra richness.
Put the frozen fruits and the peanut butter into the blender.
Blend the silken tofu, fruits, and peanut butter until the ingredients become a smoothie. You may need to stop the blender periodically to stir the smoothie or push down the fruits that cling to the sides of the blender to get an even blend.
Enjoy the smoothie! A quick breakfast ready in 5 minutes or less!