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Recipes

These recipes provide guidance and inspiration for how to bring ingredients together to create a magical meal.

They are NOT another to-do list that you must dogmatically follow.

That means substitute, skip ingredients, and apply different techniques to tweak the dishes. Apply a growth mindset to get comfortable learning to cook from scratch. You can do it!

How to cut & sauté garlic scapes with bacon in 15 minutes or less

A plate of sautéed garlic scapes with bacon on a white plate

This simple dish of sautéed garlic scapes is packed with flavor. It’s a fantastic introduction to garlic scapes for first-timers. Plus, get ideas on how to make the dish vegan.

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Easy homemade shrimp with lobster sauce without pork

Overhead view of shrimp with lobster sauce and bok choy in a ceramic pot with a spoon

With a few shortcuts, this simple recipe gets even easier & accommodates people who don’t eat pork. Enjoy it for dinner over rice or noodles.

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5-minute spicy rice noodle rolls couldn’t be easier

A close up look at a piece of rice noodle roll between chopstick

This simple & vegan Rice Noodle Rolls with Green Onion recipe takes only 5 ingredients and 5 minutes to deliver a plate full of rich, bold flavor.

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Easy ramen noodle soup transforms cheap noodles into a full meal

Two bowls of noodle soup with chopsticks and grey napkins

Simple comfort food that lifts your mood and warms your belly, this is an easy weeknight dinner for all seasons & a terrific meal to take camping.

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Turn ramen into a full meal with this shrimp, eggs, veggie stir fry

Close up view of a bowl of stir-fried ramen with egg and shrimp on a purple background

Learn the technique behind how to make ramen stir fry. You’ll love how easy & customizable this comfort food recipe is for weeknight dinners.

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Crustless oyster mushroom quiche cooked in a pan

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Simple crêpes to recreate Paris in your kitchen

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