Sauces are the foundation of cooking dish. The right sauce envelops your ingredients with flavor so you don’t have to try so hard to make your food delicious!
Sauces are my secret trick for elevating “blah” food into something worth cooking for friends and family. Check out these sauce ideas and get creative on how to serve them with steamed vegetables, pan-fried tofu, and rice or noodles.
This garlic cucumber salad is so simple to make and goes perfectly with a summer picnic. You’ll love the refreshing, yet rich & bold flavors. Plus, learn how to substitute exotic ingredients to make this salad work for you.
Why buy salad dressing when you can make your own in 5 minutes or less? Learn how to make a garlic lemon vinaigrette with variation ideas. 🥗
This smoked salmon dip easily transforms into a refreshing spread for friends & family. Perfect for no-cook summer days, it’s quick to whip up for picnics!
This quick & easy recipe is a great intro to five-spice tofu. You’ll love the creamy and tangy peanut butter sauce with the last-minute kick from sriracha.
You’ll love this classic comfort food with extra umami. Make extra for freezing or enjoy throughout the week. Perfect when coming home to an empty fridge.