Beurre blanc sauce that makes food taste amazing
This French butter sauce is simple to make, using 4 ingredients, and goes perfectly with fish, chicken, or vegetables. Great for brunch or dinner.
Sauce
Sauces are the foundation of cooking dish. The right sauce envelops your ingredients with flavor so you don’t have to try so hard to make your food delicious!
Sauces are my secret trick for elevating “blah” food into something worth cooking for friends and family. Check out these sauce ideas and get creative on how to serve them with steamed vegetables, pan-fried tofu, and rice or noodles.
Simple creamy pasta with brown oyster mushrooms (and zucchini noodles)
This garlicky Alfredo sauce is a perfect way to enjoy brown oyster mushrooms. You’ll love the creamy texture & earthy flavors in this sauce.
5-minute garlic cucumber salad with addictive spicy sauce
This garlic cucumber salad is so simple to make and goes perfectly with a summer picnic. You’ll love the refreshing, yet rich & bold flavors. Plus, learn how to substitute exotic ingredients to make this salad work for you.
5-minute must-try garlic salad dressing
Why buy salad dressing when you can make your own in 5 minutes or less? Learn how to make a garlic lemon vinaigrette with variation ideas. 🥗
New Zealand-Inspired 5-Minute Smoked Salmon Cream Cheese Dip & Spread
This smoked salmon dip easily transforms into a refreshing spread for friends & family. Perfect for no-cook summer days, it’s quick to whip up for picnics!