Love chai lattes but hate the sugar they add at cafes and in pre-mix concentrates? Learn to make EASY sugar-free chai at home, which requires a few tweaks to avoid overpowering bitterness from the tea leaves.
Recipes
These recipes provide guidance and inspiration for how to bring ingredients together to create a magical meal.
They are NOT another to-do list that you must dogmatically follow.
That means substitute, skip ingredients, and apply different techniques to tweak the dishes. Apply a growth mindset to get comfortable learning to cook from scratch. You can do it!
How to Make Tender Instant Pot Vegan Ratatouille That’s Not Soggy
Enjoy ratatouille but don’t have an hour to cook it the traditional way on a stove top? Leverage your Instant Pot to make vegan ratatouille in less than 30 minutes.
5-Minute Stress-Free Garlic Bread with Garlic Powder
Learn the secret to how to make quick and stress-free garlic bread using garlic powder, and nobody will ever guess it only took you 5 minutes!
How to Make Deliciously Simple and Vegan Ratatouille (for Lindsay Bear)
An easy, no-bake ratatouille recipe cooked in 1 pot. No cubing vegetables or individually cooking needed. This recipe is designed for quick batch cooking.
Refreshing spring rolls for too-hot-to-cook summer days + creamy peanut sauce
These rolls are perfect for days when it’s too hot to cook. Enjoy them with shrimp, pork, or tofu. You’ll LOVE the creamy peanut sauce.