Grandma Jo’s Garlic Kohlrabi with Pancetta

Garlic Kohlrabi with Pancetta main image

This recipe comes from my Grandma Jo, by way of my Aunt Julie. My grandma enjoyed growing kohlrabi. It was a staple in her garden in Lima, Ohio. When harvested later, kohlrabi can have a tougher outer skin. So, we peel it to keep the brassica tender and tasty. It tastes like mild cauliflower. The garlic and … Read more

Robin’s Garlic Sweet Potatoes

How does caramelized garlic slathered over sweet potatoes with copious amounts of butter sound?

Sounds like a delicious brunch to me.  My newest colleague, Robin, generously shared his garlic sweet potato recipe with me.

Robin’s garlic sweet potatoes

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