Should you freeze tofu whole or cut it into cubes and slices first? Learn which tastes better and how you can add a novel twist to your tofu dishes.
Should you only buy Thai green curry sauce from the Asian store rather than American grocery chains ?? Which is tastier and more “authentic”?
Did you know there is a difference between French vs. American chocolate cake? Learn how they differ, which the taste testers preferred, and which to bake!
Learn the difference between hot cocoa versus hot chocolate & which tastes better in a blind taste test. Find out how to make your ideal cup of hot chocolate based on the findings.
Most homemade chai recipes instruct you to crush your spices. Others recommend toasting. Does crushing or toasting your spices make your masala chai taste better? Is it worth the extra effort?
Ever wondered what’s the difference between Parmesan and Parmigiano-Reggiano? Is the “real deal” worth it? Get pro tips on how to get more from your dollar.
Is using fresh garlic better than garlic powder or minced garlic? Find out in our taste test. Also get a handy chart for garlic measurement conversions.